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Temporary position - Restaurant Manager - prestigious location in Morayshire. Our client is based in Morayshire, own transport would be preferred due to location. This role is based in a very busy cafe, catering for locals and tourists. This is a temporary position for 2 weeks but there is a possibility the role could extend beyond this for the right candidate click apply for full job details more ->
Role: Restaurant Manager Location: Bridport Employer: Luxury Wellness Resort Salary: up to £30,000 per annum Platinum Recruitment is working in partnership with an exciting, high end wellness resort in Bridport (West Dorset) who are looking for a Restaurant Manager to join their growing management team click apply for full job details more ->
Your Role As an accomplished, forward-thinking Restaurant Manager, you are ready to take the lead in a fast-paced F&B front of house team, overseeing The Clunie Dining Room, Elsas Cocktail Bar and The Drawing Room. You are a leader with strong organisational skills and you are passionate about training and mentoring your team click apply for full job details more ->
Come and join our One Great Team here at Lydstep Beach Haven as a Restaurant Manager! As part of our full time, permanent Food & Beverage Leadership Team, you will - Oversee the day-to-day front of house operation of the Parks main Restaurant, following standard operating procedures ensuring a safe and secure environment for all - Deliver our performance targets against budget, manage stock, margin and cost control - Complete relevant administrative tasks including team Rota's, Safety and Legislative compliance checks - Drive continuous improvement, provide solutions to issues and set goals... more ->
Come and join our One Great Team here at Haven as a Front of House/Restaurant Manager! As part of our full time, permanent Food & Beverage Leadership Team, you will - Oversee the day-to-day operation of the Parks main Restaurant, following standard operating procedures ensuring a safe and secure environment for all - Deliver our performance targets against budget, manage stock, margin and cost control - Complete relevant administrative tasks including team Rota's, Safety and Legislative compliance checks - Drive continuous improvement, provide solutions to issues and set goals for growth -... more ->
Assistant Restaurant Manager - The March Hare, Guildford - Heartwood Inns On Target Earnings £41,000.00 We have an amazing opportunity for an experienced Assistant Restaurant Manager to join our fantastic team our at The March Hare in Guildford. Our strength is in our enduring community of like-minded individuals; warm and genuine to our core click apply for full job details more ->
Our club plus members are at the heart of what we do, so exceptional customer service and driving member loyalty is our main priority. To play an essential role in delivering this we are looking for a Restaurant Manager to join the Dobbies Team. In this role youll effectively manage the day to day operation of the Restaurant and Kitchen by leading an engaged team, fulfilling best in class custome click apply for full job details more ->
The Groucho Club is looking for an experienced Restaurant Assistant Manager to partner with our Restaurant Manager and oversee the restaurant team. Our next Restaurant Assistant Manager needs to have proactive energy, a positive can-do attitude and friendly personality alongside all the other skills that make you a top employee click apply for full job details more ->
About the role: An elegant modern brasserie situated in the heart of Chelsea is seeking a dynamic Floor Manager to join our team. As a Floor Manager, you will play a key role in ensuring the smooth operation of our restaurant floor. Working closely with the management team, you will oversee the dining experience, ensuring that guests receive exemplary service and that all staff perform their duties click apply for full job details more ->
Description About the role Responsible for the efficient running of our Restaurants operation within our bustling on site locations, you'll ensure that the highest standard of service is met consistently, ensuring that we delight our guests and receive positive feedback. Leading a team to not only deliver the best service to our customers but to make sure the team are always engaged and carrying out best practice, you will support with a great start to the day at breakfast, lunch, an afternoon milkshake treat, to a family meal at dinner, or the destination to meet your friends with a... more ->
I m keen to speak with progressive Restaurant and Bar Managers about a relocation possibility outside of Edinburgh - this Luxury, Bespoke Hotel is not commutable so will require a full relocation to a beautiful part of Scotland. This Hotel is firmly Luxury focused and we are looking for a Manager to look after the primary Dining Restaurant offer which operates Breakfast, Afternoon Tea and Dinner as click apply for full job details more ->
Los Mochis Notting Hill is seeking an outstanding Assistant Restaurant Manager. As an Assistant Restaurant Manager, you will play a crucial role in ensuring our restaurant's smooth operation and success. You will be responsible for assisting the Restaurant & General Manager in overseeing daily operations, managing staff, maintaining high-quality standards, and delivering exceptional guest and team click apply for full job details more ->
Our client a luxury hotel situated in Saundersfoot, part of a prestigious Hotel collection of high-quality hospitality venues in Wales is seeking an Assistant Restaurant Manager to join their team. Renowned for exceptional service and honest hospitality, the site offers guests a memorable experience. The hotel is based in Pembrokeshire and is home to an established restaurant click apply for full job details more ->
Job description Do you have a passion for serving excellent food and drink? Do you thrive in making sure guests have the best experience? If so then this is perfect for you! About them We have an exceptionally high-volume estate seeking a vibrant, knowledgeable and forward-thinking assistant restaurant manager who has a track record of running a high-end food and beverage service click apply for full job details more ->
Role: Greggs Assistant Manager Location: Glasgow,G46 8AA Hours: Full Time Contract/Permanent Hourly Rate: £12.50 per hour Bonus Scheme: Quarterly Bonus Incentive! Company: EG Group We are looking for a dedicated Assistant Manager who can lead, inspire and motivate a team to join our welcoming Greggs bakery team! Our Retail Assistant Managers are responsible for managing the store when the Manager is not ar click apply for full job details more ->
Are you ready to embark on an exciting journey as a General Manager? If you're someone who thrives on creating memorable experiences, believes in the power of good food, and enjoys leading dynamic teams, then this opportunity is tailor-made for you! At our company, with over three decades of expertise in serving delectable plant-based cuisine, we're not just about food we're about a vision for the click apply for full job details more ->
Group of themed restaurants requires experienced Managers and Assistant Managers to start immediately . Must have at least 2 years relevant experience in casual dining restaurants Superb company with a strong support system and background. Hands on position with limited back of house duties . opportunities for progression within a small but growing company JBG81_UKCT click apply for full job details more ->
Description About the role Responsible for the efficient running of one of our Buffet Restaurant operation within our bustling resort of Bognor Regis, you'll ensure that the highest standard of service is met consistently, ensuring that we delight our guests and receive positive feedback. Leading a team to not only deliver the best service to our customers but to make sure the team are always engaged and carrying out best practice, you will support with the opening and closing procedure for each shift efficiently, whilst responding to any guest or team queries and ensuring all food safety and... more ->